Buy Cheap Cafe Altura Organic Coffee, Dark Roast Decaf, Ground, 12-Ounce Can (Pack of 3) From Here Now!
The original organic coffee. Hand grown on family farms. Coffee the way nature intended. Cafe Altura coffees are organically grown at altitudes above 3000 feet on small family owned farms from around the world. The coffee tree grows according to its natural cycle, without the use of harmful chemical fertilizers and pesticides. By employing companion planting, compost and shade trees, our farmers create a balanced, healthy and self-sustaining growing environment that replenishes the topsoil and provides a winter home to many species of migratory birds. Cafe Altura buys from the same farms each year to insure the integrity and quality of our coffees. Special harvesting selects ripened cherries washed in rain water, sun dried, hand sorted, then air-roasted for a rich, smooth taste. A Story as Old as the Land: When coffee was discovered a thousand years ago, it was a preciously guarded secret, so valuable the beans were used as currency. In 1980, a group of coffee lovers in Ojai, California heard of a family farm in the mountains of Mexico which grew coffee naturally, the same way it had been when first found in the wilds. Setting off on an adventure, our coffee lovers found a place where self-sustaining agriculture produced a smooth and aromatic coffee with no trace of bitterness. They came back and started Cafe Altura, the original coffee, so you can taste coffee the way nature intended. USDA organic. Certified organic by Stellar Certification Services.
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Technical Details
- Pack of three 12-ounce cans (total of 36 ounces)- Decaffeinated coffee ground from organic beans grown on family farms around the world
- Dark-roasted beans for hearty full-bodied taste; decaffeinated by Swiss Water Process
- Hand-picked beans washed in rainwater and dried in sun
- Roasted in small batches and ground in Santa Paula, CA
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By Thomas S. Shawley (Pennsylvania)
This should be sold as a medium roast coffee, at best. It wasn't very flavorful. I would not purchase it again.
By Classic Game Girl & Bibliophile (Stuck in SoCal)
I originally started drinking Cafe Altura Dark Roast Decaf when I was pregnant, as I wanted to avoid caffeine. I chose this decaf because it's made with the Swiss Water Method, meaning there are absolutely no harmful chemicals. I continued to drink the Dark Roast while breastfeeding, but after that I started drinking regular coffee again. However, after just a month, I'm switching back to this Dark Roast Decaf. I like the taste, and I feel healthier drinking it. Like the previous reviewer, I probably make it a little stronger than the instructions specify--but then I do that with all coffee. If you're looking for a healthy alternative way to start your day (sans Folgers in your cup), this is a good option.
By Lucia (Iowa City, IA)
If you're looking for a full-bodied, rich dark-roast decaf, keep looking. The only way to make this coffee worth drinking is to use 1.5 times the amount I usually use for a dark roast. Even then, it's nothing special.
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Buy Cafe Altura Organic Coffee, Dark Roast Decaf, Ground, 12-Ounce Can (Pack of 3) Now
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